This is popular tofu dish among the Chinese. Although this is not a common dish in the menu of a Chinese restaurant, it can be easily done at home

Have you ever wonder why “mapo tofu” is one of the most popular Sichuan dish among the Chinese around the world? It is a simple classic dish that has been consumed for centuries

A healthy and light dish of steamed eggs and silken tofu dressed with a savoury sauce infusion of mushrooms, chillies and spring onions

A whole blue cod fish steamed with home made Thai dressing sauce that's spicy, salty, sweet and sour. A perfect dish to go with steamed rice

Hot, spicy and aromatic chicken stir-fry using fresh grounded Sichuan peppercorn for that prickly sensation. I will show you how